Plumpjack Wine Dinner
Wednesday, April 30 at 6pm

Treat yourself to a night of refined culinary experience featuring four thoughtfully crafted courses, each complemented by a unique wine from the renowned PlumpJack and CADE collections.
The menu includes:
FRIED OYSTER SALAD
Mixed Greens, Walnuts, Blue Cheese, Apples, Cider Vinaigrette
2023 Cade Sauvignon Blanc, Napa Valley
BUTTER POACHED LOBSTER
Parmesan Risotto, Tarragon and Jalapeno Beurre Blanc
2023 Plumpjack Reserve Chardonnay, Napa Valley
HERB CRUSTED FILET MIGNON
Smashed Fingerling Potatoes, Crispy Leek,
Cabernet Demiglace
2021 Cade Estate Cabernet, Howell Mountain
CHOCOLATE GANACHE TORTE
Fresh Raspberries, Whipped Cream
2022 Plumpjack Merlot, Napa Valley
Cost is $175 per person. Limited seating, reservations are required.